Guest
Race Result Details |
| Racer | Josie A. Estella (09662645844) |
| Race Number | 20 |
| Date | Sat, 2 Aug 2025 2:29:44 |
| Speed |
28 WPM
 Try to beat?
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| Accuracy | 98.2% |
| Rank | 1st place (out of 15) |
| Opponents | camie07 (3rd place) encabo (6th place) jackielyn7 (5th place) jezzuh (4th place) lorielat123 (8th place) mmanjove (7th place) royinchoco (2nd place) |
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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