Race Result Details |
Racer | -typist (__typist_) |
Race Number | 9 |
Date | Thu, 4 Sep 2025 19:55:11 |
Speed |
84 WPM
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Accuracy | 96.7% |
Rank | 2nd place (out of 5) |
Opponents | 3agwa_79 (1st place) benjals9 (5th place) thomas70 (4th place) zooommm23 (3rd place) |
Text typed:
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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