Guest
Race Result Details |
| Racer | Jermaine Harris (banks_11) |
| Race Number | 59 |
| Date | Mon, 14 Apr 2025 18:41:27 |
| Speed |
28 WPM
 Try to beat?
|
| Accuracy | 99% |
| Rank | 1st place (out of 2) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|