Guest
Race Result Details |
| Racer | JojoGpt (jojogpt) |
| Race Number | 602 |
| Date | Fri, 10 Oct 2025 22:27:16 |
| Speed |
78 WPM
 Try to beat?
|
| Accuracy | 98.6% |
| Rank | 2nd place (out of 4) |
| Opponents | balvinnbu (1st place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|