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Race Result Details |
| Racer | Sukh-Erdene (sukh_erdene123) |
| Race Number | 11 |
| Date | Thu, 5 Mar 2026 3:38:15 |
| Speed |
24 WPM
 Try to beat?
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| Accuracy | 93.9% |
| Rank | 6th place (out of 18) |
| Opponents | anand_7b (11th place) bilguuntugs_s (5th place) enerel_6c (15th place) nomulun (16th place) qwerty50 (8th place) ujinnee (4th place) |
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From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
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