| Race Result Details | 
| Racer | Syimyk (syimyk_) | 
| Race Number | 39 | 
| Date | Fri, 31 Oct 2025 12:11:04 | 
| Speed | 37 WPM  Try to beat? | 
| Accuracy | 98.6% | 
| Rank | 2nd place (out of 5) | 
Text typed:
| From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a  buffer between the mozzarella and the baked dough.— (book)
          by Harold J. Morowitz
          (see stats) |