Guest
Race Result Details |
| Racer | unni (unni007) |
| Race Number | 15 |
| Date | Mon, 14 Apr 2025 5:39:32 |
| Speed |
30 WPM
 Try to beat?
|
| Accuracy | 96.9% |
| Rank | 1st place (out of 4) |
| Opponents | natty_nat (3rd place) |
Text typed:
|
From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
— (book)
by Harold J. Morowitz
(see stats)
|